GENERAL ADMISSION GATE - $10 ENTRY FEE 13 YEAR AND OLDER

FRIDAY 5PM – 9PM

SATURDAY 9AM – 6PM

 

MERCHANDISE AND FOOD VENDORS

FRIDAY 5PM – 10PM

SATURDAY 9AM – MIDNIGHT

 

TEAM CHECK-IN- (Check in Gate)

THURSDAY 12PM-7PM (Team Check-in Gate will be closed from 7:01PM to Friday 7:59AM)

FRIDAY 8AM - 6PM (Team Check-in Gate will be closed at 6:00PM)

 

TRAY PICK UP – (RGVLS Event Center)

FRIDAY 12PM – 5PM

SATURDAY LATE PICKUP 8AM -9AM

 

HEAD COOKS MEETING – (RGVLS Event Center)

FRIDAY 6PM

 

JACKPOT TURN IN TIMES – (RGVLS Event Center)

FRIDAY JACKPOTS

Fajitas 6:50PM-7PM

Beans 7:50PM – 8PM

CBA MEAT TURN IN TIMES- (RGVLS Event Center)

SATURDAY

Chicken 10:50AM – 11:00AM

Pork Spareribs 12:20PM – 12:30PM

Pork 1:50PM – 2PM

Brisket 3:20PM – 3:30PM

FUTURE OF BBQ – (Champions Arena)

SATURDAY

Check-in-3:30pm

Cook Start Time-4:00pm

Turn in time-4:20pm-4:30pm

 

AWARDS- (Music Pavillion)

SATURDAY

All awards (CBA, Jackpots, High School and Future of BBQ) will start at the music pavilion approximately at 6:00pm

 

SMOKIN ON THE RIO MUSIC ENTERTAINMENT

 

SATURDAY- 11:00pm-6:00pm (Music Pavillion)

• Ron Mosher

• Leslie Blasing

• Bruce Boudreau

  
  

  SATURDAY NIGHT-6:00pm-Midnight (Rodeo Arena)

• Grupo Inevitable

• Eros and the Drifters

• William Beckman

  
  
  

  ***Gates will be open to leave after awards on Saturday evening. Mercedes PD will be onsite to assist in the safe exit of Teams wishing to leave. We ask that you exit out of the closest open gate to your spot as traffic will not be allowed is designated areas.***